Asian recipes Beef Main course Salads

Thai beef salad

Ingredients: 250g piece of rump or sirloin steak Marinade: 2 cloves garlic, finely chopped 1 tsp peppercorns, crushed 1 tsp ground cumin 2 tsp ground coriander 1 tsp sesame oil 1 tbsp veg or groundnut oil 1 green chilli, finely chopped Dressing: 1 tbsp fish sauce 1 tbsp soy sauce Juice of half a lime […]

Beef Main course Mexican

Smoky chilli beef and pumpkin adobo

Serves 4 Cooking time 2 hours Ingredients 1kg braising steak, cubed Oil for frying 1 large onion, finely chopped 10 garlic cloves, finely chopped 4 cloves Half a tsp ground cinnamon 3 tsp ground cumin 2-3 bay leaves 1 tbsp dark muscovado sugar 2 x 400ml cans chopped tomatoes 2 tsp dried red chillies 2 […]

Asian recipes Beef Main course

Sirloin of beef with pak choy, soy and ginger

Serves 2 Cooking time 10 mins Ingredients 2 x 225g sirloin steaks Maldon sea salt and freshly ground black pepper 2 pak choy (or spinach or other greens) 8 tbsp soy sauce 1/2 garlic clove, grated 1 thumb sized piece of ginger, grated 1 fresh red chilli, finely chopped Juice of a lime 2 tbsp […]

Asian recipes Beef Curries Main course

Mussaman Curry of Beef

Serves 2 Cooking time 2 hours Ingredients Paste: 3-5 dried long red chillies, deseeded, soaked and drained large pinch of salt 1/2 cup grated coconut 1/4 cup peanuts 7 cardamom pods 3 bay leaves, roasted and ground 5 cloves, roasted and ground Curry: 500g beef (shin or flank) 4 cups coconut cream (or coconut milk) […]