This is a super healthy kebab, aka Greek turkey meatballs, served with flatbread and a hot sauce its great main or starter
Author: loadsofrecipes
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Pork belly with minestrone
This is a twist on a classic minestrone using pork belly, its a Jason Atherton recipe and really stunning topped with a poached egg.
This is a straightforward recipe, chicken is amazing when stuffed with this pesto and wrapped in the salty Parma ham, you might want to use toothpicks to keep the stuffing inside
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White bloomer bread recipe
This is a very simple bread recipe to follow to make a white bloomer – don’t do what i do and play with measurements until you get used to things otherwise it might go wrong.
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Texan beef brisket
This is an amazing recipe which uses a Texan barbecue recipe but doesn’t require sunny weather, basically its a slow cook beef dish using one of the cheapest cuts, brisket. It’s also really simple which is an added bonus
Paella is a classic Spanish dish, it’s easy to make, unlike risotto it doesn’t need constant attention. This recipe is very traditional but it’s easy to mix it up using different types of meat and fish
This is a great Indian recipe using chicken and which takes no time at all if you can have the onion and tomato chutney made ahead of time, its just a case of grilling some chicken.
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Chicken with summer vegetables
This is a light chicken stew with amazing summer vegetables ideal for a summer lunch.
This recipe for slow roast pork and the nickname is stolen from River Cottage meat book, if you like meat and really want to know everything about cooking it then I advise you buy it Its called Donnie Brasco on the basis that you stick it in the oven and fugeddaboutit
This is a really simple chicken recipe which captures Tuscan flavours and is ideal for using up old bread, in this recipe it was a foccacia which was just too hard to eat Serves 4 Cooking time 1 hour Ingredients 4 chicken breasts with skin on of possible 2 red peppers Olive oil Salt and […]
This is one of the simplest recipes on the website, basically you take the pork belly, add it to a dish with Chinese flavours, whack it in the oven and let it do its thing, serve with greens for a bit of healthiness.
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Mexican beef stew
The main flavour of this Mexican dish is the chipolte chilli, a dried and smoked jalapeno, available from most supermarkets. This beef stew has all the great flavours of Mexican food
Pasta and mackerel work well together, try and get very fresh fish. The Marsala adds a bit of sweetness and the pine nuts add texture.
Quick and easy curried prawns make a great starter or can be served with rice as a main. The cucumber relish adds a cool touch to the spicy flavours
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Cajun turkey burgers
This recipe for Cajun turkey burgers will work just as well with chicken or beef. I like using turkey because it’s low in fat and tends to have more flavour than chcken (in my opinion!)