Ingredients: 1 tsp Chilli powder 100g Chickpea or gram flour (can substitute plain flour) 60g Plain flour Generous pinch of salt Cold water to mix 400g Raw, peeled prawns, roughly chopped 1 Garlic clove, crushed Small handful parsley, chopped Olive oil, for frying Lemon wedges to serve Method: Mix the chilli powder, flours and salt […]
Tag: Fish Recipes
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Prawn balls with fresh lime
Ingredients: 200g Chopped raw prawns 1 tbsp Grated ginger 2 Cloves garlic, chopped 1 Red chili, chopped 1 Spring onion, chopped 1 Egg, beaten 1 tsp Light soy 1 tsp Sesame oil 1 tbsp Rice wine 1 tbsp Cornflour Small handful fresh coriander, chopped Pinch of salt Fresh limes and sweet chilli sauce to serve […]
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Prawn Toasts
Ingredients: 225g Raw prawns, finely chopped 2 Spring onions, chopped 2 tsp Dry sherry or rice wine 1 tsp Grated ginger 1 Egg white 2 tsp Cornflour Salt and white pepper 8 Slices white bread, crusts removed 4 tbsp Sesame seeds Groundnut oil for frying Method: Mix together prawns, onion, sherry/rice wine, ginger, egg white, […]
Ingredients: 2 Medium baking potatoes, peeled and cubed 4 Spring onions, finely chopped 200g Hot smoked salmon, flaked Handful of parsley, chopped Salt and white pepper Plain flour, a couple of tablespoons 1 Egg, beaten 1 Cup panko breadcrumbs Groundnut or vegetable oil for shallow frying Method: Cook the potato in boiling salted water. Drain […]
Ingredients: 8 Pappads (uncooked poppadoms) Stuffing: 1 tbsp Groundnut oil 1 Onion, finely chopped 1 tsp Finely chopped garlic 1 tbsp Finely chopped root ginger 1 tsp Freshly ground black pepper Quarter tsp ground coriander Half tsp turmeric 200g Raw prawns, roughly chopped 100g Boiled potatoes, roughly chopped 1 tbsp Lemon juice Half tsp salt […]
Put the vinegar and sugar into a small pan. Heat gently until the sugar has dissolved. Bring to the boil and boil rapidly for 6-7 minuts until a thin syrup is formed. Pour into a bowl and leave to cool. Cut the carrot and cucumber into thin strips. Mix with the onion and chilli. add […]
Ingredients: 2 Small ripe avocados, cut into small chunks 100g Cooked prawns (see Cook’s Tip) Quarter of a cucumber, peeled, seeds removed and sliced 2 Tomatoes, chopped 2 Spring onions, very finely sliced About 10 mint leaves, finely sliced 2 tbsp Chopped fresh coriander Dressing: 1 Red chilli, seeds removed and finely chopped 1 sml […]
Ingredients: 1 Tin tuna – in olive oil 2 Spring onions, chopped 1/4 Cucumber, deseeded and diced Some salad leaves, rocket etc 8 Baby plum tomatoes or something similar 6 Capers chopped Juice of half a lemon Olive oil Method: This is about as simple as it gets. All you need to do is drain […]
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Mackerel crostini
Ingredients: 8 Mackerel fillets 6 Vine-ripened tomatoes Handful of parsley, chopped 12 Slices of ciabatta 1 Garlic clove, peeled Maldon sea salt and black pepper Good quality extra virgin olive oil 1 Lemon, cut into wedges Method: Preheat your grill to the highest setting. Grill the bread on both sides until lightly toasted. Rub each […]
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Thai fish cakes (Mels)
Ingredients: 250g-300g White fish fillets (eg haddock, pollock), chopped 2 Cloves garlic, peeled and roughly chopped 5cm Ginger, peeled and chopped 1 Stalk lemongrass, outer leaves removed and white part chopped 3 Spring onions, finely chopped 1 Red chilli, roughly chopped Fresh coriander 1 tbsp Groundnut oil 3 tsp Fish sauce Half a tsp salt […]