A vegetarian on the Mexican classic – this lentil chilli packs all the flavour you want without the meat (in my opinion). I used dried green lentils but his will work with brown lentils or pre cooked ones from a can. It also freezes well if you want to make a bigger batch and goes […]
Prawns are a great source of protein, this dish is a good balance of nutrients and tastes great
Another plant based lunch to try, healthy and a good mix of food groups. This is a good base for other variations of salads
Quinoa doesn’t taste of much but it is packed with protein and a great alternative to pasta, rice or cous cous. It takes other flavours well and provides a great base for a quick lunch
A perfect start to the day, at only 354 calories this avocado breakfast is packed with good fats and spinach is just -well good for you.
A twist on the Mexican classic – chilli con carne goes Moroccan! I love lamb mince and this is an easy, good value recipe for chilli Marrakech that really packs a flavour punch. It also freezes well if you want to make a bigger batch.
This is a super zingy summer soup using courgettes and peas so it’s super healthy as well as tasty and so easy to make!
This is a reasonably straightforward recipe for a fish dish; for this version of roast cod loin wrapped in parma ham I added a green pesto minus the pine nuts to give it more flavour.
Thai yellow curry is not as well known as some of the other recipes from this region of the world, but I think it is one of the best.
These oven braised spicy pork ribs are slowly cooked on a low heat in the oven giving you an amazing spicy and sticky, spicy pork rib which is ideal for 4 as a starter.